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Ingredients
For Ziti:-
- 3 pounds or 1350 grams – Ziti (Can substitute with Penne Rigate)
- Added Salt as you boil
For Tomato Sauce:-
- 3 x Peeled San Marzano tomatoes cans (Each can is 28 ounces/800 grams)
- 1/4 cup Extra Virgin Olive oil (40 grams)
- 1 small onion chopped
- 1 teaspoon salt
- Fresh Basil (10 medium leaves)
For the mixture:-
- 2 pounds- Ricotta cheese (900 grams)
- 1 pound shredded mozzarella cheese (450 grams)
- 1 cup Parmigiano Reggiano (120 grams)
- 2 eggs
- Fresh cracked black pepper to taste
- Salt to taste
