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Ingredients
Ingredients for Cookies:
- 3 eggs at room temperature
- 1/2 cup sugar (100 g)
- 1/2 cup oil sunflower/grapeseed/light olive oil (120 ml)
- 2 tbs anise liqueur (Sambuca)
- 1 to 2 tsp anise extract
- 3 cups flour (400 g)
- 3 tsp baking powder
- 1/4 tsp salt
Ingredients for Glaze:
- 3 cups confectioners sugar/powdered sugar/10X (420 g)
- 1/4 cup milk or less
- 1/4 tsp anise extract
