Ingredients
Instructions
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Step#1- In a saucepan on medium heat bring to a boil the honey and the sugar.
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Step#2- Once the sugar has melted it’s ready (this is very quick),
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Step#3- On a work, surface add all the other ingredients, and form a well.
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Step#4- Add your hot honey and fold in the flour using your scrapers.
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Step#5- Form a dough and if it’s very sticky just add a little more flour.
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Step#6- Sprinkle a little sugar on the work surface.
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Step#7- Make small rolls and shape like the letter S. That’s where the Susamielli name comes from.
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Step#8- Bake at 350 degrees on a cookie sheet lined with parchment paper.( Larger ones cook for 20 minutes or until golden color. Smaller ones in 15 minutes).
Enjoy!