Artichoke Recipe | Artichokes and Potatoes

Ingredients

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Instructions

  • In a medium, pot add your oil and garlic.
  • Medium heat get the oil warm but no need to brown the garlic.
  • Add your artichokes, potatoes, and parsley.
  • Add 1/2 cup cold water.
  • Bring to a boil.
  • Now place a lid on the pot and lower heat to the lowest setting.
  • Let it cook for about 30 minutes or until artichokes and potatoes are cooked through.

    This is a simple delicious meal to be enjoyed as a main dish or as a side dish.

Notes

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