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Ingredients
EQUIPMENT
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BBQ Grill
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Bowl
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Forks & Knife
INGREDIENTS
- 8Â Whole legs deboned
- 1Â Beer any brand you have on hand
- 3 tbsp Orange Adobo (otherwise, you can make your own Adobo)
- 1 tbsp Garlic powder
- 1 tsp Oregano
- Salt & Pepper
Instructions
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In a large bowl combine all the ingredients.
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Put back in the fridge and let the chicken marinate at least for 2 hours (best if you keep it overnight).
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Heat your bbq grill in a range of 350 - 375 degrees Fahrenheit.
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Place the chicken in the grill skin down.
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Grill the chicken till cook one side and then turn.
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Grill the other till it is cooked
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Garnish with Cilantro and orange slices.
